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Sunday Roast
Served 12:30pm - 3:45pm
Menu changes regularly to reflect seasonal produce
Children's portions available
SAMPLE MENU
Garlic & herb roast Angus beef rump, roast gravy & Yorkshire pudding 17.95
Roasted turkey breast, pigs in blanket, stuffing & Yorkshire pudding, pan gravy 17.50
Crispy slow cooked belly of pork, stuffing, Yorkshire pudding & pan gravy 16.50
Roasted chicken breast, stuffing, Yorkshire pudding & pan gravy 15.95
Smoked haddock, buttered spinach, crayfish butter cream sauce 15.95
Large stewed tomato & vegetable tartlet with buttered spinach 12.50
All served with seasonal buttered vegetables, glazed carrots & garlic roasted potatoes
Booking advisable but not essential (£5.00 pp. deposit required)
Gift Vouchers available
Please call us on 0121 389 4141 or email: bookings@farmhousebistro.co.uk (9.30 to 5.00pm)
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